Since 1994, the publishing group Mercacei-Edimarket Editores specializes in the production of professional publications for the olive oil, table olives and olive growing sectors. Made up by a strong team of professionals with extensive experience in the food industry, Mercacei also features the contributions of leading experts and collaborators, as well as an extensive network of correspondents in all of Spain’s production areas – every one of them a sales agent with an impeccable career in the field of olive oil – making it possible to offer readers the most reliable and thorough information regarding the state of markets and prices. This makes Mercacei the main reference for oil operations taking place daily in our country. In addition, the company has correspondents in Italy and South America, as well as partners throughout the Mediterranean Basin and Australia. An undisputed leader in its segment, the Group currently has five publications that make it possible to provide all sector operators with the best informational tools for the optimal development of their professional activity, facilitating the decision making process.
Olivatessen by Mercacei
Olivatessen by Mercacei is an innovative publication in English, with a print-run of 15.000 copies, dedicated exclusively to promote the culture of EVOO and value its producers. This publication communicates in an attractive and enticing manner, by means of evocative articles, contents which will help broaden awareness about this product and encourage consumption. Contributing to making EVOOs the “It” product by way of an elegant design and inventive layout, with modern and cosmopolitan concepts. Among its contents are Olive Roads, A Stroll Through a Magical Landscape of Olive Orchards; Let’s go Shopping, The Most Stunning EVOO Stores in the World; Crazy about EVOO, An Interview with Oscar-winner actor Javier Bardem; Avant-garde, Packaging of the Future; or In the Ring, Four Chefs against the Ropes.
Weekly bulletin containing all the information in the olive growing, olive oil and table olives industry (market, news, fairs and events, vendors showcase, courses and calls, calendar…), including prices and quotes from different olive oils and other fats (pomace, seeds…) as well as prices in major retail brands.
Quarterly magazine with an in-depth and rigorous focus on a wide variety of industry-related content through features, stories, interviews, analysis, monographic specials, etc., with fixed and variable frequency sections. It includes the signature of renowned experts and key figures in the industry.
Olive Oil Companies and Brands Guide
A biennial publication, edited every odd year, contains the most complete and updated list of manufacturers and bottlers of the olive oil sector, arranged by provinces and autonomous regions (manufacturers, bottlers, pomace extractors and refineries).
Industry Guide for the Olive and Olive Growing Sector
Biennial, published every even year, this essential reference tool for the whole of the olive and olive growing sector and related industries contains updated and comprehensive information for the suppliers segment of the olive, olive oil and table olive sector.
Mercacei Guide for Spanish Extra Virgin Olive Oils
The first and only Guide for Spanish extra virgin olive oil brands in our country, including more than a thousand references and information on the various olive oil tourist routes or specialty shops and restaurants, as well as recipes and pairings.